Biological Sciences student Alisha talks about her decision to do an industrial placement abroad with UCB biopharma, Belgium. She talks about the experience and give some useful advice for students looking to do a placement abroad.
About the placement:
For my year in industry I decided to go to Belgium to work at UCB biopharma in Braine L’alleud (near Brussels). Here I worked in the investigative toxicology department on a project involving drug induced cardiac injury. My activities varied on a day to day basis from undertaking experiments in the lab, to analyzing data and compiling literature reviews in the office. This meant that I got to experience how research projects worked in medium sized pharmaceutical companies such as UCB, and being in a relatively small department meant that I was making a real contribution to the project, which will lead to me having my name on a poster and published article next year. Continue reading
This week Andrea, a MSc Global Supply Chain graduate tells us about how he got is graduate position at Pladis and gives some detailed advice on the application process.
My name is Andrea Scirè, I am 22 years old and, after having finished my course in September, I graduated in December 2016 from the Leeds University Business School with a 2:1 (68%) MSc in Global Supply Chain Management.
When I left my home town, Rome (Italy), in September 2015, I could never have imagined that, slightly more than a year later, I would be working in the UK as a graduate with pladis (the number one biscuit manufacturer in the UK and Turkey and worldwide, known for iconic brands such as McVitie’s, Godiva and Ulker). But, believe me or not, this is what happened.
In the next few paragraphs, I will explain how the Professional Development Hub of the University of Leeds Business School and the Careers Centre helped me in getting selected from over 200+ candidates applying for this graduate scheme.
This week, Broadcast Journalism grad Em Sheldon talks about how she turned her blog into a business and gives some great tips for students who want to get into blogging.
About my business:
I started Emtalks in 2012 as a way to get onto my University course, never in my wildest dreams did I expect for it to turn into my full time job. I called the admissions tutor at the University of Leeds two days before UCAS application and asked what I can do to get onto the course. He told me to start a blog. I started one and didn’t think anything of it, until I realised I was so passionate about blogging. After ten months I won Cosmopolitan’s best newcomer award, it was this moment when I realised this could be a business. I rebranded and focused on my quality. It’s only now, years on that I’m truly happy with my content, it was difficult to juggle University and blogging so I often found myself sacrificing my quality. Since then, I’ve gone on to collaborating with brands such as Clinique, asos, adidas, Nike, L’Oreal and many more. I recently won InStyle magazine’s top lifestyle blogger award. Continue reading
Find out how Psychology students Lucy and Mayur landed their placements at Bradford Institute for Health Research. They share some useful tips on how to approach the application process and get relevant experience for research-based positions.
About the placement:
Mayur: Lucy and I have been working as Research and Implementation Assistants since joining the Bradford Institute for Health Research in September. Our work in the Quality and Safety department mainly consists of participating in a number of projects to improve patient safety in the NHS. Even though we both come from a Psychology degree, this placement has helped us to further explore the technicalities behind conducting research; doing things such as conducting questionnaires, systematic reviews, scoping and grey literature reviews, transcribing interviews, writing study protocols, attending focus groups and managing the department website. There have also been opportunities to attend lectures and conferences in Leeds, Harrogate and Oxford.
Find out how Poonam, an IT student, secured her placement as an Information Systems Intern at multinational company Mondelez. Poonam talks about her decision to do a placement year and how the experience has benefited her, and gives some useful tips for getting an IT internship.
Attending university was a vital step towards my goals especially within the current climate of a competitive global economy. So naturally a placement year was always something I wanted to do; gaining hands on experience within an industry, taking an educational break from University life and extending my professional network with people who are already in the field.
English and Philosophy graduate Sarah talks about her experience as Communications Director at healthcare IT firm TPP. She talks about how activities and skills she gained at university helped her land this position, and provides some useful tips for anyone who’s aspiring to a career in marketing.
I’m Communications Director at a healthcare IT firm called TPP, based in Leeds. I lead a small marketing and communications team of five people and we support the sales team in keeping our current customers happy and well informed, trying to get new sales and promoting the work we’re doing. Our largest customer in the UK is the NHS and we have over 6,000 NHS customers. This means me and my team need to keep up to date with government policy and know who’s who in the world of healthcare.
Sam, a MSc International Business grad, tells us about how he co-founded YellowLabel, an app that helps prevent food waste.
YellowLabel is a mobile app that allows users to prevent food waste, and save some money in the process. We advertise food around Leeds that would, without our help, be thrown away. These items are reduced in price, shown with a new ‘Yellow Label’.
We advertise these products to help prevent food waste. The items have a short shelf life, and if they are unsold, end up in the bin. YellowLabel allows users to see what is on offer in their local area, and then go to the shop to buy them. The business is aimed at anyone who would like to save some money on their food shopping, would like to prevent food waste, or enjoys cooking with a wide variety of items. At YellowLabel, we think that it is terrible so much food is thrown away, and yet our wealth is also going down. Continue reading